In India, rice is cultivated on a mass scale. Rice is one of
its most important dietary staples and more than 65% of its human population
relies on rice for its daily food requirement. The rice crop occupies more than
37% of the total crop area in India and accounts for almost 44% of all the food
grains produced in the country.
An integral process of rice production is rice milling. And
just like in any nation where rice is produced on a large scale, rice milling
has been around for a very long time in India. The need for milling arises
because paddy cannot be consumed in its raw form and requires suitable
processing.
Owing to this huge global demand for rice, rice milling,
today, is a fast-growing agro-business which you can successfully leverage for
financial benefits. However, being a commercially profitable business, setting
up a rice mill requires extensive knowledge and capital.
If you can manage to arrange the capital requirement, you
must read further to learn how to set up a rice milling industry in India:
1. Decide the rice milling type: One pass, two step
or commercial: The one pass process is one where husk and bran layers are
removed in a single pass. The two step process does it separately; it requires
traditional machinery and equipment and is mostly done for consumption within
the local community. Commercial milling is an extensive process which requires
the use of modern milling machinery. It is done mainly with a view to export
the produce. Unlike the two processes mentioned above, it involves a number of
processes:
- Pre-cleaning
- De-stoning
- Removing husk
- Husk aspiration
- Paddy removal
- Polishing
- Whitening
- Grading and separating
- Blending
- Mist polishing
- Weighing and Bagging
- Storing
2. Gain knowledge: learn from the experts: Before you
plunge into rice milling business, it's important for you to take a look at the
environment and understand the important facts about rice milling
industry in your area. Learn the pitfalls and challenges involved,
have a feel of the different processes involved. Basically, learn as much as
you can in the shortest time span.
3. Devise a business plan: A lot of factors are into
play and you cannot enter this competitive industry without a detailed
strategy. Since you've already acquired the basic know how, now you need to put
everything into a plan. Clearly mention your business's aims and objectives,
p&l analysis, projected earnings, target market, staff requirement,
competition, etc. All in all, keep a tab on everything required to get you up
and running.
4. Obtain permits and licenses: To actualize the rice
milling venture, you need to obtain certain licenses from the Government of
India. You need to:
- Register your business with Registrar of Companies
- Registration with Udyog Aadhaar MSME
- Factory license
- Obtain Consent to Establish and Operate from Pollution Control Board
- Obtain license as per Rice Milling Industry Act, 1958
- VAT Registration
One must also comply with ESIC and PFA registration for the
employees.
If you wish to export, you also need to obtain Import-Export
Code.
5. Acquire land: Get your hands on a suitable
location which is easily accessible.
6. Buy and Install equipment: Some of the machines in
use today are:
- Rice cleaner
- Rice de-stoner
- Rice Husker
- Colour sorter
- Paddy separator
- Rice polisher and whitener
- Rice grader
- Dryer, etc.
Since it solely depends on your requirements and business
scale, it's best to consult a rice milling expert. They will also help you set
up the machinery.
The final step in starting a rice milling business is
acquiring the raw materials and starting with the production. Since it's
important to maintain production all through the year, it's important that you
receive guaranteed supplies. You can:
- Start with your own rice farming
- Buy from suppliers, i.e. farmers or farmer markets
Nextech Agri Solutions is a grain processing
and engineering consultant equipped with all the necessary expertise
required for Basmati rice processing.
Article Source: EzineArticles
Article Source: EzineArticles
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